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Growing, Preserving & Using Culinary Herbs

September 8 @ 1:00 pm - 4:00 pm

Event Details

Date:

September 8

Time:

1:00 pm - 4:00 pm

Event Category:

Delicious and aromatic herbs are commonly grown in gardens and containers for a variety of uses. This class will provide general information about growing herbs in the home garden with a focus on those used for culinary purposes. Ideas about how to process and use culinary herbs year round will be discussed, and recipes for making various types of herb pesto, vinegars, butters, rubs and oils will be shared.

ONSITE | Thursday, September 8,  1 – 4 p.m.

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